Celebrate Fall Reunion
We are delighted to invite you to our virtual Celebrate Fall Reunion - a great opportunity for you to connect and network with fellow GACC members. And to whet your appetite before, during or after the event, you will receive a curated box of seasonal German food specialties conveniently shipped to your door.
Please note, that we will ask for a delivery address during the registration process. This address will be used as shipping address for your culinary box full of German specialties.
Technical requirements to join this event: Chrome Browser, Laptop or Desktop
(please note that tablets and smart devices will not give participants access to the networking part)
AGENDA
PART 1: 6pm-7pm
- Welcome Andreas Fibig | Chairman & CEO IFF | Chairman GACC NY
- GACC Industry Insights: Food Industry & Apprenticeship Programs
- Susanne Witte Settineri | CEO, Carl Brandt
- Hannes Berger | CEO, Dr. Schaer
- Greeting from David Gill | General Consul German Consulate New York
- Startup Updates: Highlights STEP Alumnis
- Moderation Dietmar Rieg | CEO & President GACC NY
- Networking in small groups
Members: $150
Non-members: $250
Admission includes shipment of curated German food box.
- FREEBIE
Login information will be provided before the event
Irene Fuchs
Director Business Network, Startups & Events
(212) 974-8841
Participation fee includes shipment of curated German food box.
Members: $150
Non-members: $250
Registration closes on November 12th.
Refund policy: Cancellations cannot be refunded as food boxes will be ordered upon registration.
Hier können Sie weitere Informationen über die einzelnen Formate finden:
Networking Events
Wir bieten Ihnen verschiedene Möglichkeiten Ihr Netzwerk zu erweiteren. Von exklusiven Networking Veranstaltungen in kleiner Runde bis hin zu Gala Dinnern mit über 300 Teilnehmer geben wir unseren Mitgliedern die Möglichkeit sich auszutauschen und wirtschafltiche Einblicke zu erlangen. So kommen zwei mal im Jahr unsere Mitglieder für unsere Galaveranstaltungen zusammen. Unser alljährliches “Spargelessen” findet im Mai statt, zu dem wir deutschen Spargel und deutschen Wein einfliegen lassen. Im November feiern wir unsere Herbstgala, zusammen mit der Vergabe unseres Newcomer of the Year Awards.